Post A Reply
my profile
|
directory
login
|
register
|
search
|
faq
|
forum home
»
RAILforum
»
Passenger Trains
»
Amtrak
»
‘Contemporary and Fresh dining’ on the CL and LSL.
» Post A Reply
Post A Reply
Login Name:
Password:
Message Icon:
Message:
HTML is not enabled.
UBB Code™ is enabled.
[QUOTE]Originally posted by DonNadeau: [QB] Fred hasn't failed us. "My other suggestion is to adopt a dining car menu like Amtrak offers its first-class customers on Acela—precooked and prepackaged food that is heated and served on board. These meals taste at least as good as what comes from today’s dining cars and usually better." Especially if as Fred advises Amtrak goes to a cashless payment system the mode of service he suggests should permit the required savings. Other than a basic hygiene course you don't need a cooking school degree to heat & serve airline-type meals or even much space. I too was disturbed by the following: "What bothers me, concerning the RailPAC meeting, is Mr. Anderson's demeanor which was described as "angry and agitated". Also his (PRIIA) comment showing his unrelenting determination to cut meal cost ("that's what the law says")." That anger if accurate especially bothered me. I hope that his mind will be open to alternatives to reaching "what the law says." such as providing hot food in some situations. [/QB][/QUOTE]
Instant Graemlins
Instant UBB Code™
What is UBB Code™?
Options
Disable Graemlins in this post.
*** Click here to review this topic. ***
Contact Us
|
Home Page
Powered by
Infopop Corporation
UBB.classic™ 6.7.2
Copyright © 2007-2016
TrainWeb, Inc.
Top of Page
|
TrainWeb
|
About Us
|
Advertise With Us
|
Contact Us